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Whether you like your ribs served dry-rubbed or saucy this rub has you covered! A recipe based on a traditional pork rub with the addition of Weber’s craftmanship. A touch of sugar for caramelisation, paprika for a
signature red hue. But the devil in this detail, it is the garlic and red chilli smoked on a Weber SmokeFire.
Weber Product Code 18254.
|Dimensions||13 × 5 × 5 cm|