It’s our take on the legendary spice blend from the bayous and swamps of Louisiana. Cajun packs a chili kick, with plenty of garlic and a hint of dried thyme.
TO USE: Add cajun seasoning to taste in your favourite dishes like gumbo, red beans & rice and jambalaya. Or, use it to create blackened fish or chicken.
Hardcore Carnivore Cajun is gluten free, no MSG, no artificial colours.
CONTAINS: Salt, Spices, Dehydrated Garlic, Paprika, Dehydrated Onion.