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Ribs

Ribs

Ribs

We stock a range of beef and pork ribs, perfect for long and slow, fall-off-the-bone, slathered in BBQ sauce flavour:

Asado – “Short” short ribs, Argentinian style suited to a quicker cook than beef short ribs (in Argentina, asado is the name given to ribs, not to be confused with the other meaning of the word, which refers to the Argentine style of cooking meat over a grill)

Cape Grim Short Ribs – beef ribs, for low and slow, sourced specifically from Cape Grim on the north-western tip of Tasmania, famous for abundant rainfall, clean air, rich pastures and premium grade beef

Bass Strait Short Ribs – beef ribs, sourced from 39° latitude, the perfect location for pure, grass fed, free range beef,

American Style Pork Ribs – the most popular style across the USA, cut from the loin, full of flavour, best suited to low and slow cooking.

BBQ’s Plus is pleased to offer a fantastic range of gourmet meats from our fully stocked meat fridge. A proud supporter of McBean’s Family Butchers, operating since 1984, our range covers premium steaks, ribs, briskets, butterflied lamb legs and beef cheeks. Call into our Brighton East store, open 7 days 9.30am – 5.00pm, to see what is available and grab something to get your next BBQ feast sorted. Special orders also taken.

Available in store only.

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