Gin Pig Bacon™

Exclusive to Gary’s Meats – Yarra Valley Berkshires and Four Pillars Gin have come together to create what is now famously known as the Gin Pig. The pigs are fed with spent gin botanicals, resulting in beautifully infused bacon with an amazing, distinctive flavour! Think flavours of juniper, coriander, cardamom, star anise, lavender, lemon myrtle, and occasionally some turmeric and ginger…

BBQ’s Plus is pleased to offer a fantastic range of gourmet meats from our fully stocked meat fridge. A proud supporter of McBean’s Family Butchers, operating since 1984, our range covers premium steaks, ribs, briskets, butterflied lamb legs and beef cheeks. Call into our Brighton East store, open 7 days 9.30am – 5.00pm, to see what is available and grab something to get your next BBQ feast sorted. Special orders also taken.

Available in store only.

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Call Port Melbourne, VIC: (03) 9646 4494

Call Bayside, Brighton East, VIC: (03) 9530 6350


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