Hanger Steak

Hanger steak, also referred to as skirt steak or hanging tenderloin, is a prized cut, well known for it’s intense flavour. Not a particularly tender piece of meat, the hanger is best cooked quickly over very high heat and served rare or medium-rare or braised to avoid toughness.

BBQ’s Plus is pleased to offer a fantastic range of gourmet meats from our fully stocked meat fridge. A proud supporter of McBean’s Family Butchers, operating since 1984, our range covers premium steaks, ribs, briskets, butterflied lamb legs and beef cheeks. Call into our Brighton East store, open 7 days 9.30am – 5.00pm, to see what is available and grab something to get your next BBQ feast sorted. Special orders also taken.

Available in store only.