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Batch after batch, brew after brew, whiskey after whiskey we endured, seeking the perfect sauce to complement the famous wild meats of the West Coast of NZ, that up until that hazy night (in our red eyes), did not exist.
Glasseye Creek Pretty Hot Meat Sauce is fired by the heat of three day smoked jalapeno’s and tamed with wood roasted tomatoes and blackcurrant, this Pretty Hot Meat Sauce makes meat sing, not squeal.
Glasseye Creek goes beaut with beef, pork, venison, chicken, fish, lamb, prawns, fish & chips, bacon and eggs, burgers, pies, pizza or basically any meats looking for a hot mate. Also great as a marinade for meats or to add some guts to a casserole sauce or gravy! 420 grams.