10″ Sharpener – a requirement to keep your Low & Slow knives exceptionally sharp.
- Antibacterial handle
- German steel
- Ergonomically designed handle
The Tramontina Low and Slow range is designed for the preparation and serving of even the toughest cuts of meat. Featuring an antibacterial handle and a blade made of German stainless steel, these knives were created for the precision performance demanded by professionals. Providing capabilities far beyond the reach of traditional kitchen knives.