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Beef and Game Pit Rub goes great on steaks, burgers, roasts or any other red meat, not to mention salmon and even corn on the cob.
While barrel cooking is nothing new, it has never before been brought to the mass market in a form that is both affordable and simple to use, producing perfectly cooked meals every time. The Pit Barrel Cooker exhibits high quality construction, with durable steel and porcelain enamel coating and includes enough accessories to cook an enormous variety and quantity of food.
Hook-N-Hang cooking method – Hanging the meat in the centre of the heat allows for even cooking and penetration of a “smoke fog”, created by juices dripping directly on the coals. The Pit Barrel Cooker simply cooks some of the best food you’ve ever tasted.
Versatile grilling – Every Pit Barrel Cooker comes with a steel grill grate, not just so it can double as a traditional grill but to take advantage of the Pit Barrel Cookers added depth and temperature control. Want to sear a steak? Cook without the lid to turn up the heat. Or leave it on and let the smoke add another layer of depth to burgers, fish, pizza and even cookies!
Durability and style – The Pit Barrel Cooker itself is not only built to withstand the heat conditions of charcoal cooking but its porcelain enamel coating makes it extremely weather resistant. Each drum and lid are treated with a superior grade porcelain enamel finish that not only looks great but also means that it will last for years.
Portability – If you can’t take it with you, it’s not a Pit Barrel! The Pit Barrel Cooker is light and compact enough to fit in the back of most vans, trucks and SUV’s, for easy transport to the campsite or football game.
|Dimensions||17 × 10 × 4 cm|
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