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Sausage Making The Definitive Guide Cookbook by Ryan Farr

$80.00

$80.00

Sausage Making The Definitive Guide Cookbook by Ryan Farr

Sausage Making The Definitive Guide Cookbook by Ryan Farr

$80.00

SKU: 9781452101781 Categories: ,

Description

Butcher Ryan Farr takes the craft of sausage making to a whole new level with his fiery chorizo, maple-bacon breakfast links, smoky bratwurst, creamy boudin blanc, and best-ever all-natural hot dogs. Sausage Making is Farr’s master course for all skill levels, featuring an overview of tools and ingredients, step-by-step sausage-making instructions, more than 175 full-color technique photos, and 50 recipes for his favorite classic and contemporary links.

Additional information

Weight 0.6 kg
Dimensions 24 × 18 × 2 cm

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